Exciting news today: one of my favourite chocolate bars, the Duffy's Honduras Indio Rojo 72%, won the 'Golden Bean', the chocolate '
Oscar' from the Academy of Chocolate in London!
And not only that, Duffy Sheardown also won the 'Best Newcomer Award'. So, again Duffy, CONGRATULATIONS!!
Marcel and I are very proud as well as we were the first Chocolatiers in the Netherlands having Duffy's in our shop in Amsterdam.
As first and only Chocolaterie in the Netherlands, we yesterday received Duffy’s Chocolate, the second, artisan ‘bean-to-bar’ company in the UK, in Cleethorpes, Lincolnshire.
All bars are ’single origin’, so all from one harvest, one certain area in a certain country and therefore all of them with a certain tast profile Each batch of beans is conched between 40-70 hours.
The bars we have in our …Continue