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  • Akbar Kaliwala
  • Clive Brown
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Ritu Motwani's Discussions

How is École Chocolat's professional chocolatier programme?

Started this discussion. Last reply by TheChocolateMan Aug 5, 2013. 3 Replies

Hello there,I'm Ritu from India. I've recently become very interested in the art of chocolate making after a local workshop I attended regarding the same. Hence, I decided to do a proper course and…Continue

 

Ritu Motwani's Page

Latest Activity

Bhavit Bagrecha liked Ritu Motwani's profile
Apr 10
chef akhlesh replied to Ritu Motwani's discussion What's the procedure for getting chocolates imported from other countries? in the group Chocolate In India
" hi this is chef akhlesh  here  we have one supplier in mumbai itself  who sell different chocolate depending upon their cocoa %they have volrohana, callebaut, morde ,and lot more "
Feb 26
MEOW replied to Ritu Motwani's discussion What's the procedure for getting chocolates imported from other countries? in the group Chocolate In India
"Getting an import license in your name is an easy process, also the fees is less. Check with the Indian Customs on rules, restrictions and fees applied to get Chocolate & Cocoa based products into India, also please share the incoming route,…"
Jan 24
Faranak Irani replied to Ritu Motwani's discussion What's the procedure for getting chocolates imported from other countries? in the group Chocolate In India
"Check with Chocolate World"
Dec 9, 2013
Clive Brown replied to Ritu Motwani's discussion How is the quality of Indian couverture? in the group Chocolate In India
"sorry for late reply, no I have not heard of East Connect and I did not visit Chennai, apparently a lot of the Kerala grown beans are transported east to dry because it rains less, so there is likely to be good chocolate there. Tasting is the key…"
Oct 21, 2013
Ritu Motwani liked Clay Gordon's group Chocolate In India
Sep 10, 2013
Sanjay Sett replied to Ritu Motwani's discussion What's the procedure for getting chocolates imported from other countries? in the group Chocolate In India
"I'm not sure about the process, but you'll have to acquire an import license for sure. You can also search for trade directories. "
Aug 17, 2013
Ritu Motwani added a discussion to the group Chocolate In India
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What's the procedure for getting chocolates imported from other countries?

As I am new to the industry, I've minimal knowledge about getting chocolates imported from other countries.. the procedure involved.. what are the freight charges like.. and how difficult or easy is it to get the couvertures imported in India. Anyone here, who has imported bulk chocolates before or has any knowledge about it is kindly requested to share it here.Regards,RituSee More
Aug 16, 2013
Ritu Motwani and Akbar Kaliwala are now friends
Aug 13, 2013
Akbar Kaliwala replied to Ritu Motwani's discussion How is the quality of Indian couverture? in the group Chocolate In India
"Spot on Clive. Only a handful of people are 'qualified' to this question and Clive is one of them. :) He has summed up everything for you. Akbar."
Aug 11, 2013
Ritu Motwani commented on Clay Gordon's group Chocolate In India
"Hello everyone.. I'm Ritu and I've recently enrolled myself for an online chocolatier program. And I'm facing certain difficulty regarding the supply of couverture. The thing is that I can't find any supplier who would sell me…"
Aug 9, 2013
ramya replied to Ritu Motwani's discussion How is the quality of Indian couverture? in the group Chocolate In India
"Hi CLIVE, Thank you for remembering small artisan chocolatier in kodaikanal."
Aug 8, 2013
Faranak Irani and Ritu Motwani are now friends
Aug 7, 2013
Ritu Motwani left a comment for ramya
"Hi Anish, Do you make chocolate couverture? If yes, do you also fecilitate home delivery across India?? Regards, Ritu"
Aug 5, 2013
Ritu Motwani replied to Ritu Motwani's discussion How is the quality of Indian couverture? in the group Chocolate In India
"Thanks Clive, I don't know if you have heard of East Connect Ingredient , based in Chennai. They do offer India-made-chocolate couverture and not compound, assuming they are being honest. Just wanted to know if you have any information about…"
Aug 5, 2013
Faranak Irani replied to Ritu Motwani's discussion How is the quality of Indian couverture? in the group Chocolate In India
"Hi Ritu I would be interested to know how you find your Ecole program . Send me ur email and we can be in touch . Try Chocolate Academy for the Callebaut coveture"
Aug 5, 2013

Profile Information

Dark, Milk, White?
Milk
Most memorable chocolate experience:
The first time I made chocolate.
My favorite chocolate is:
Still discovering... :)

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