The Chocolate Life

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Sacred Steve
  • Male
  • Fairfax, CA
  • United States
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  • Morena
  • Harald
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Sacred Steve's Discussions

The Agave Controversey is heating up...

Started this discussion. Last reply by Sirius Chocolate Apr 21, 2010. 4 Replies

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Welcome to Sacred Chocolate - The Highest Quality Chocolate in the World!

Latest Activity

garay more replied to Sacred Steve's discussion Looking for Good Sources of Certified Organic Cacao Beans
"i am a cocoa farmer from east africa, and i am able to supply any quantity of cocoa bean requested  Contact me soonest if interested  lopezmariam3@gmail.com"
Aug 21
Jonathan Harrison replied to Sacred Steve's discussion Looking for Good Sources of Certified Organic Cacao Beans
"I think you have been directed to the best suppliers out there. I also want to use this opportunity to alert you of our company. Cocoa Beans Ltd was created in 2009 and we have been the leading supplier of Cocoa in our local community and battling…"
Aug 13
Samson replied to Sacred Steve's discussion Looking for Good Sources of Certified Organic Cacao Beans
""directory of farmers or importers" here-i think it's really good idea."
Aug 13
Piper Niemann replied to Sacred Steve's discussion Looking for Good Sources of Certified Organic Cacao Beans
"I can help you source Costa Rican Matina Cocoa. Shoot me a message and we can chat details."
Aug 11
Tyler Black replied to Sacred Steve's discussion Looking for Good Sources of Certified Organic Cacao Beans
"Hi Bertil, Would you mind getting in touch with me so I can try a small quantity/sample?!  Thank you, Tyler"
Aug 4
Maria del Mar left a comment for Sacred Steve
"Hi Steve, I've been looking for a small machine that will work to grind cacao beans right into a paste to make raw chocolate. I know that some of the raw chocolate makers buy the butter and the powder and then mix them together (or have a…"
Jun 25
Sacred Steve updated their profile
Oct 12, 2013
Sacred Steve and Morena are now friends
Oct 11, 2013

Profile Information

Dark, Milk, White?
Dark, Milk, White
Most memorable chocolate experience:
The experience of TRUE ALCHEMY and LOVE Manifested and Expressed during my deep cacao meditations and prayers for manna to materialize in the chocolate at http://www.SacredChocolate.com
My favorite chocolate is:
Sacred Chocolate: Purple Sage, White Passion, India Sunset, Amazonian, Immuno Mushroom, Mintifluous, Gingeroo

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Comment Wall (7 comments)

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At 2:31pm on June 25, 2014, Maria del Mar said…

Hi Steve,

I've been looking for a small machine that will work to grind cacao beans right into a paste to make raw chocolate. I know that some of the raw chocolate makers buy the butter and the powder and then mix them together (or have a cold-press machine) but I truly want to skip that extra processing step. Can you please recommend a machine that will work for this purpose?  I've heard that the spectra 11 might work- it's used for nut butters, I don't have a huge budget so that's the reason why I haven't bought it to test it...

Hope to hear from you!

Thanks,

Maria

At 12:56am on June 23, 2010, Matt Caputo said…
Steve,
Talked to you a while back. People have started asking for raw chocolate in our store. We carry over 325 dark chocolate bars. I have never been able to find a "raw" bar that tastes decent. Would you be willing to talk about us carrying your chocolate?
Thanks,
Matt
At 5:43pm on April 19, 2010, Sirius Chocolate said…
Well, I certainly wasn't aiming at imitating your label. I suppose we are on a similar mission, activating similar archetypes!

Im friends with Zan Adu in Fairfax and she said someday she would connect us to tour your chocolate factory!

btw- nice website redesign. It looks great!
At 3:47am on March 9, 2010, Sacred Steve said…
Hearts!!! :-)
At 5:46pm on March 8, 2010, deedee devi said…
love you sacred ONE ... mwwaaahhhhh!
At 1:54am on December 6, 2009, Sacred Steve said…
A recently released European study entitled: "Cocoa polyphenols and their influence on parameters involved in ex vivo skin restructuring"
conducted by P. Gasser, E. Lati, etc. indicates that cacao polyphenols have impressive skin-healing properties. Cacao polyphenols are antioxidants that are being researched for their potential role in preventing disease. The cacao polyphenols improved several ex vivo indicators of skin elasticity and skin tonus, namely, glycosaminoglycans, and collagen I, III and IV.
At 4:49pm on October 30, 2008, Koa Kahili said…
Aloha, you can get Kauai Criollo starts (as well as many other varietals) from us, we have lots of keiki (1 to 5 gallon grow-bags) that NEED to get in the ground...where is the property to be planted located? Give us a call @ 634-6812...mahalo...Koa and Anna, Garden Island Chocolate.
 
 
 

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