The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Sarah Scott
  • Female
  • Culver City CA
  • United States
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Sarah Scott's Discussions

Cacao Farms in Jamacia

Started Apr 19, 2011 0 Replies

Hi Everyone,I am going to be vacationing in Montego Bay, Jamaica this August and am hoping to visit a cacao farm while I am there. I was wondering if anyone had any information about Jamaican cacao…Continue

Need advice on Airbrush Compressors

Started this discussion. Last reply by Justin Schaffer Mar 29, 2011. 6 Replies

Hi ALL!I'm tired of blowing through cans of compressed air and have come to the conclusion that it's no longer cost effective. I just wanted to know if anyone has any recommendations for air…Continue

Tags: compressor, airbrushing

Temper Troubles

Started this discussion. Last reply by Sarah Scott May 28, 2010. 2 Replies

Hi All-I am hoping for some help in regards to chocolate tempering. I am having some serious issues and trying not to go mad. I have read so much conflicting information in various books that I…Continue

Tags: felchlin, dipper, little, hilliards, tempering

 

Sarah Scott's Page

Latest Activity

Sarah Scott liked David Senk's discussion Shared Journey
Sep 26, 2013
Brad Churchill and Sarah Scott are now friends
Sep 25, 2013
Sarah Scott replied to Holly Grattan's discussion Personalising CHocolate Packaging
"Have you tried Modpac? I don't really think it's too expensive. I used to work at a store that had a printer for doing it in house and it never worked out. Not only was the machine very expensive along with training it was difficult to…"
Apr 9, 2012
Sarah Scott commented on Pierre (Pete) Trinque's blog post Hilliard owners in the US, have you stocked up on your 100w light bulbs yet?
"Thanks for sharing, I haven't been able to find 100 watt bulbs for some time now and was wondering about why. I've been using the 95w but even those are getting hard to find. "
Feb 28, 2012
Sarah Scott commented on Mikaela Murry's blog post Pairing chocolate with drinks
"I love beer and chocolate! I think IPA and burnt caramel is my favorite. Or stout and bacon truffles. I have a few pairings up on my blog if you want to check them out. http://www.ladychocolatier.com/blog/?tag=chocolate-and-beer"
Feb 28, 2012
Sarah Scott replied to Kathryn James's discussion Photographing your finished products in the group Startup Central
"I think a light box is best. I built my first one out of card board and tissue paper and got a few cheap clip on lights from home depot. Ideally you want light at three angles, the top and both sides but need it diffused to soften it. Sometimes I…"
Feb 28, 2012
Sarah Scott joined Clay Gordon's group
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Startup Central

Are you looking to start a chocolate business? Want to talk to others who've been there or done that - or have you been there and done it and want to share with others? This is the place to discuss it.See More
Feb 28, 2012
Sarah Scott and Peter Kimmel are now friends
Sep 16, 2011
Sarah Scott posted a status
"researching the La Red Guaconejo cooperative after watching Chocolate Country Docu. Communities working together, so inspiring."
Sep 16, 2011
Sarah Scott and marcus are now friends
May 13, 2011
Sarah Scott posted a discussion

Cacao Farms in Jamacia

Hi Everyone,I am going to be vacationing in Montego Bay, Jamaica this August and am hoping to visit a cacao farm while I am there. I was wondering if anyone had any information about Jamaican cacao farming or can point me in the direction of where I could find such information. Thanks,SarahSee More
Apr 19, 2011
Sarah Scott and Elizabeth Lapham are now friends
Apr 19, 2011
Sarah Scott commented on Sarah Scott's photo
Apr 19, 2011
Elizabeth Lapham commented on Sarah Scott's photo
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Wedding Chocolates

"Wow, these look fantastic! I love the blue transfers on the pralines!!"
Apr 19, 2011
Sarah Scott and Hector Velásquez are now friends
Apr 18, 2011
Justin Schaffer replied to Sarah Scott's discussion Need advice on Airbrush Compressor's
"Hey Sarah,     When you start to look for compressors again I would recommend getting one with 2 hoses. It helps with production if you want 2 people spraying or if you just want to have multiple colors ready as you work...…"
Mar 29, 2011

Profile Information

Dark, Milk, White?
Dark
Most memorable chocolate experience:
Learning to make truffles
My favorite chocolate is:
Amano

Confessions of a Chocolatier

Sarah Scott's Photos

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Sarah Scott's Blog

Put your store on the map!

Posted on May 26, 2010 at 6:39pm 4 Comments

Hi All,

I just wanted to let everyone know about this great site ChocoMap. What a great
place for chocolate enthusiast to find chocolate stores in any city! If
you have a store I recommend you put it on there and spread the word.
Also a great place to find chocolate news, recipes, and resources.
Enjoy!

Comment Wall (3 comments)

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At 11:05pm on October 15, 2010, Diana Malouf said…
Great to see you too! I especially enjoyed your blog entry about the event. Your critiques were spot on too.
At 4:07pm on October 13, 2010, Susan Van Horn said…
Hi, Sarah! glad to be friends with you. You do some beautiful work! I'm in my R&D year. Graduated from Ecole Chocolat in July. Now I'm looking for an internship to get some hands/real world on experience. Thanks for your input on the airbrushing, too.
At 6:59pm on January 23, 2010, Dee said…
Thanks, Sarah!
 
 
 

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