New Book: The Language of Chocolates
Those of you who love quotable quotes may like to know I have recently published a 100-page book which is choc-full of them. Called ‘The Language of Chocolates’ is a collection of sayings, definitions, allusions, connections and illustrations on everything there is to like about chocolates. Sara Jane Stanes, one of the founders of the Academy of Chocolate in the UK, described it as ‘utterly compelling and enjoyable’; and Joanne Harris, author of Chocolat, described it as ‘scrumptious’. If you would like to obtain a box, I mean a copy, for yourself, the book is available from www.amazon.com and other online booksellers.
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I guess I'm going to Belize with Gordon and a few others, staying on a cacao finca. It sounds wonderful. Wonder how they can make some kinds of chocolate in such hot, humid weather? Guess we'll have to just eat it all up because it won't last in the heat. A rough job, but someone has to do it, right?
Keep in touch.
Chocolate kisses,
Jamie
Any friend of Amedei Chuao is a friend of mine. I'm still savoring a bar, and eking it out in small portions as special rewards. I'll sure be sad to finish it!
Welcome to The Chocolate Life. That day trip sounds fabulous. I am in the middle of helping plan a trip next year from Venice to London through Prague and Paris on The Orient Express. I am looking forward to London as I hear that the chocolate scene there has exploded over the last little while. What are some of you favorite London Chocolate spots?