"I am in the field of chocolate since 1995. People often asks questions about making chocolate, keeping chocolate, making any particular chocolate dessert etc, so I decided to build a website to help those people who want to make chocolate desserts…"
"If you have controlled the temperature and only humidity is the problem so try this
Keep chocolate in an airtight container and put dry common salt (sodium chloride-normal food salt) beside it. Spread the salt as possible but dont it comes in…"