The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

david ghobril
  • Male
  • Sarnia ontario
  • Canada
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Latest Activity

david ghobril replied to Diane A Holland's discussion Transfer Sheets in the group Classifieds - For Sale or Wanted
"Transfer sheets are done via silk screening. You can do them yourself with supplies bought at michaels. It gets a bit indepth if you want to do multiple colours because each colour is on a new silk screen that is overlaid on the clear sheet.…"
Tuesday
david ghobril replied to Louwegi's discussion Fat Bloom, fat migration, under tempering? Wonder what it could be (pictures attached)
"Just a thought but has anyone given thought to oil migration from the almonds. Dark chocolate is always susceptible to oil migration from any inclusion that contain oils. With nuts the retraction of setting chocolate can actually squeeze oil out of…"
Sep 28
david ghobril replied to Amber B.'s discussion Display cases
"I have only ever had dry cases for 21 years. The word confection means preserved. If you are displaying at room temp you formulate for that. "
Sep 22
david ghobril replied to Matt Carter's discussion Cleaning Molds
"Sometimes heath inspectors get a bit overzealous and want everything sanitized. Chocolate does not support the growth of pathogenic bacteria and I never clean them unless seasonal molds being put away for next year (chocolate left on these molds…"
Sep 22
david ghobril replied to Christina Durta's discussion Cleaning Chocolate Molds
"For cleaning molds. I clean only if A. I have a problem which shows up on the chocolate or B. It is a seasonal mold that is being put away till next year. I wash in warm soapy water and rinse in an acid (vinegar would work but I use citric acid…"
Sep 22
david ghobril joined Clay Gordon's group
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Classifieds - For Sale or Wanted

This is the group where ChocolateLife members can A) Advertise USED equipment for sale to other ChocolateLife members. B) Let other ChocolateLife members know that they are looking for equipment (new or used).See More
Oct 22, 2012
david ghobril is now a member of The Chocolate Life
Oct 22, 2012

Profile Information

Dark, Milk, White?
Milk
Most memorable chocolate experience:
eating raw cocoa beans in the dominican
My favorite chocolate is:
el rey

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