"Hello,
I make chocolate panning but i use polishing agents. Maybe i can help aomething...?"
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jeffrey chaow
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RE: Chocolate Panning
Started this discussion. Last reply by Goran Vjestica Dec 17, 2012. 1 Reply 0 Likes
Hi,I am currently looking to start a small chocolate business by producing various type of panned chocolate. I have done some research and found that most of the people will use polishing agents…Continue
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jeffrey chaow left a comment for Kerry"hi Kerry,
I have read your post recently on producing panned chocolate without using polishing agents (e.g. coating gum, shellac). This is really good because people can enjoy the chocolate without adding more chemicals. Most of the…"
jeffrey chaow posted a discussionRE: Chocolate Panning
Hi,I am currently looking to start a small chocolate business by producing various type of panned chocolate. I have done some research and found that most of the people will use polishing agents (e.g coating gum & shellac) in polishing the chocolates. I personally don't quite like this method because the smell of this polishing agents are quite terrible. Anybody knows how to complete the polishing by not using the polishing agents? Also, will the results be comparable to using the…See More
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