The Chocolate Life

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mariano lopez
  • Male
  • dubai
  • United Arab Emirates
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Mariano lopez's Friends

  • Ma. Delpha Estrada
  • Evelyn
  • Juan
  • Stacie
  • Mindy Fong
 

mariano lopez's Page

Latest Activity

mariano lopez liked mariano lopez's profile
Jun 13
mariano lopez posted a status
"Help me i want to cross the country..."
May 23, 2012
mariano lopez and Stacie are now friends
Oct 16, 2011
mariano lopez commented on mariano lopez's photo
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"Yes stacie i did this tower cone and its easy to make."
Oct 16, 2011
mariano lopez commented on mariano lopez's photo
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"yap thats macaroons pistachio,vanilla, and strawberry flavors"
Oct 16, 2011
Stacie liked mariano lopez's photo
Oct 16, 2011
Stacie liked mariano lopez's photo
Oct 16, 2011
Stacie liked mariano lopez's photo
Oct 16, 2011
Stacie liked mariano lopez's photo
Oct 16, 2011
Stacie commented on mariano lopez's photo
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"Are those macaroons on the sides?"
Oct 16, 2011
Stacie commented on mariano lopez's photo
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"Mariano - You did this?  This is my dream! Gorgeous."
Oct 16, 2011
Stacie commented on mariano lopez's photo
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"How did you know to make my gift basket?  Beautiful!"
Oct 16, 2011
mariano lopez posted photos
Oct 10, 2011
mariano lopez posted a status
"Hi guys, can you please give me some idea how to find work in Canada or somewhere else thanks."
Oct 10, 2011
Ma. Delpha Estrada and mariano lopez are now friends
Sep 29, 2011
mariano lopez commented on Nigel's blog post Help Please... chocolate caramels.. leaking
"Soft chocolate caramel is good if you make the truffles by using the chocolate truffle shell or you can cook it a little bit stronger to avoid leaking. now if you are using the chocolate molds make sure that the shell is not too much thin."
Sep 27, 2011

Profile Information

Dark, Milk, White?
Dark, Milk, White
Most memorable chocolate experience:
The most memorable experience that I have always in my heart and also in my mind is all about pralines, ganache chocolate with dark and milk chocolates. Also the truffles with caramel inside.
My favorite chocolate is:
milk & dark

 The raw materials i am using for my chocolate ganaches is from Valrhona, Felchlin, and Callibaut.

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At 10:51am on July 27, 2011, Juan said…
Hey Mariano where you from???
 
 
 

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