The Chocolate Life

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rizqo's Page

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rizqo joined Clay Gordon's group
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DIY

The purpose of this group is to provide a place for ChocolateLife members to share their efforts in creating machines and gadgets - from winnowers to melters and more.See More
Oct 6, 2013
rizqo joined Clay Gordon's group
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Startup Central

Are you looking to start a chocolate business? Want to talk to others who've been there or done that - or have you been there and done it and want to share with others? This is the place to discuss it.
Sep 24, 2013
Andal Balu and rizqo are now friends
Sep 16, 2013
rizqo replied to Drobert Eirven's discussion Startup Essentials for a Small Chocolaterie
"It's depend on your budget. You must consider buy chocolate warmer if refuse buy tempering machine yet. Because chocolate warmer at least make tempered chocolate stable and you have enough time to mould it. CMIIW"
Aug 23, 2013
rizqo joined Clay Gordon's group
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Classifieds - For Sale or Wanted

This is the group where ChocolateLife members can A) Advertise USED equipment for sale to other ChocolateLife members.B) Let other ChocolateLife members know that they are looking for equipment (new or used).See More
Jul 13, 2013
rizqo updated their profile
Jul 12, 2013
rizqo posted a photo
Nov 4, 2012
rizqo joined Clay Gordon's group
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International Chocolate Awards

The International Chocolate Awards aims to highlight the best in fine chocolate to consumers by judging bars and filled chocolates (bonbons, pralines, ganaches) in national and regional rounds with a Grand Final judging the best of the best. The first year, 2012 included rounds in Italy, the UK, the USA with the first year’s Grand Final in the UK in October, coinciding with Chocolate Week. 2013 added an Israeli national competition and other country rounds are in development.Entries to the…See More
Nov 3, 2012
rizqo joined Clay Gordon's group
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Home Brew Chocolate

This group is for ChocolateLife members making, or who are interested in making, chocolate from the bean."Home Brew" means you haven't gone out and spent millions-you're mixing and matching (and making) what it takes to make it work.See More
Nov 3, 2012
rizqo is now a member of The Chocolate Life
Oct 28, 2012

Profile Information

Dark, Milk, White?
Dark
Most memorable chocolate experience:
my first chocolate is jago
My favorite chocolate is:
valrhona

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