It's great being a part of a family you cherish, it's even better if you can start a good business too. Almost a year ago we formed The Secret Chocolatier
. My father inlaw has been a pastry chef for decades and when his current employ was untimely closed we decided to do something different, something creative, something we could all enjoy.
Well if you're here you know we all love chocolate.
We're working on finding more retail outlets in our area and beyond and trying to grow as organically as we can. We also support the local farming community and the principles behind "Slow Food" so we work towards seasonal ingredients.
We also started a blog not too long ago and are filling it with information, family memories, and some of our adventures in homemade chocolate