The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

All Blog Posts Tagged 'Chocolate' (48)

The Biarritz chocolate train

How do I explain this one? A sixth sense for cacao? An exquisitely attuned nose that enables me to detect almond paste from over 400 miles away? Faith that any place in France is going to have to-die-for bonbons?



When I booked my trip to Biarritz, I knew rugby, pelote and thalassotherapy spa treatments were big. But I had no idea that the region had a storied chocolate history. I swear.



It was only on the TGV from Paris, furiously… Continue

Added by Sweet Freak on May 25, 2009 at 5:24pm — 2 Comments

A Rare Tour at 10 Guittard Road



I must share with you one of the most incredible tours of anything I've ever been on, a rare tour through the Guittard Chocolate factory in Burlingame!



Mark Hodgson, Pastry Chef Instructor at City College of San Francisco has been working with me on product development for the last few months. He works with someone who is friends with Gary Guittard. It's always who you know and that allowed Mark 25 spaces for a tour of the factory.… Continue

Added by Christine Doerr on April 6, 2009 at 11:30am — 4 Comments

So Much Chocolate in San Francisco

Today I joined 40 other chocolatiers - bayside with seagulls - thinking: this is a perfect day for chocolate lovers in San Fran to collect at the waterfront wharf and celebrate chocolate. Look out! 5,000 of them turned up! I was next to Chocolatique from LA, Jade from SF, Amano from Utah, William Dean from Florida, and nearly 20 wine and liqueur makers, 20 artists....and thousands of enthusiasts sampling the wares. My observatons: chocolate is still recession-proof! People were buying,… Continue

Added by Susie Norris on March 22, 2009 at 7:00pm — No Comments

what can you say about this?


To know more...Click here

Added by Henry delos Santos on March 20, 2009 at 2:39am — No Comments

Why the Academy of Chocolate is garbage

For full disclosure sake, we did enter this year and we did not win anything. However, we did not expect to win anything and my only desire was non-American feedback from people who don’t know me. (I only sent them my aesthetically imperfects as we don’t need feedback on looks and saw no reason to waste good product)



Devil in an Apron is a nonprofit organization, yes we do offer a few products, for cost, that demonstrate new concepts in chocolate and confection: fat based… Continue

Added by Robert Shea on February 15, 2009 at 1:40am — 13 Comments

Manhattan's best 5 cups of cocoa

Because it's snowing in New York. Because it's the holiday season. And because it's one of the silver linings of winter: these are the hot chocolates you don't want to miss.



Jacques Torres

When you walk into Chocolate Haven Soho, the heavenly scent of chocolate is all around you. Belly up to bar and order my personal favorite: the peanut butter hot cocoa.…



Continue

Added by Sweet Freak on January 24, 2009 at 1:30pm — No Comments

Nunu now open

Nunu has new digs from which to peddle its oh-so-lovely chocolates. Two years after starting the company, they have appropriately cute space on Atlantic Avenue, not so far away from Sweet Freak favorites Atlantic Diner and Betty Bakery.



The hot cocoa and tea are still coming, but all the caramels and ganaches are ready to be snapped up. Like the best selling hand dipped… Continue

Added by Sweet Freak on January 22, 2009 at 1:30pm — No Comments

Spiritual & health benefits of chocolate by Rev. R. M. Peluso

Hi,



I'm Reverend R. M. Peluso. I'm an interfaith and nondenominational minister and I lead Chocolate Tasting Meditations of CM (tm). My meditations have been featured at the Chocolate Salon in San Francisco and The Community of Peace & Spirituality (now disbanded) in NYC.

I am quite happy to take my meditations where ever invited.

You can read more about what I do at Http://ministry.rmpeluso.com

click on Meditation.

My experience is that truly tasting… Continue

Added by Rev. R. M. Peluso on January 8, 2009 at 11:11pm — No Comments

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