The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

All Blog Posts Tagged 'New' (5)

Spreading the word like a smooth ganache...

It takes time, it's an art, it's strategy. The business of Chocolate.

Whether it's about calling people to encourage them to enter the 'Cool Chocolate' contest or reaching people with postcards, attending Fundraisers and supporting Community efforts, 'Bringing The World of Chocolate to You' with the 4th annual Bucks County Chocolate Show is happening on April 30th in New Hope, PA. The latest news went out connecting…

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Added by Gretchen Tartakoff on April 7, 2011 at 6:27am — No Comments

Professor Chocolate's Guide to New York City... A Kickstarter Project!

Hi all,

This is Rob Monahan from ProfessorChocolate.com  

We are trying to raise funds through Kickstarter to complete the next two books in our NYC Chocolate Walking Tour series... The Uptown Guide and The Hot Chocolate Guide.  These books are meant to bring the 'consumers' to the chocolate!  100% of the money raised will be used for production and marketing of the books.  

 

Thanks!

http://kck.st/fXw7Ie

 

Added by Rob Monahan on February 26, 2011 at 3:36pm — No Comments

A journey around the world with 7 chocolate stops





It was my first tasting "for official purposes".

To address the invited representatives of several European countries I've decided

to present 7 European chocolate manufacturers and, in order to reveal the

appeal, uniqueness and variety of chocolate, to choose 7 single origins from around

the world. The most difficult task was to mach them in an…

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Added by Kristina on March 21, 2010 at 10:30am — No Comments

So, how does this whole thing work?

It's like chocolate Facebook? I'm not sure I follow.



I joined because I don't know anyone who appreciates Chocolate in the way I do. Everyone I know is crazy about M&Ms, and Hershey's Kisses. I'd much rather have something richer and smoother. My friends think those are smooth. So, I'm ready to get to know people who understand. But how do I do that?



Right now, the best chocolate I'm familiar with is Lindt. Is there better chocolate that's readily available? Also, for… Continue

Added by Dee on January 22, 2010 at 5:30pm — 7 Comments

The mixing bowl: Rachel Zoe Insler



The first time I bit into a Bespoke truffle, I was instantly smitten. But the first time I met Rachel Zoe Insler, I was wowed. She's got the smarts and talent of a chocolatier trained in London, but the cool down-to-earth vibe of someone who's passionate about the city and can cop to… Continue

Added by Sweet Freak on April 5, 2009 at 3:53am — No Comments

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