Going, Going, Gone
The world is supposed to end today and I have no idea what to fix for supper, much less who to invite. The prospect of having to prepare my last meal on earth is entirely too overwhelming. All I can say is, just about the time Doomsday hits, no matter how grand the plans or big the roast I’ve marinated, I just know I’m going to decide that we’d might as well order pizza. Making chocolates is pretty much like that. I sketch out half a dozen varieties in my head that I know I can whip out…
ContinueAdded by Janice Harper on May 21, 2011 at 5:23pm — No Comments
Added by Tanji Patton on July 27, 2009 at 3:18pm — 1 Comment
Now Try This: #4 (a) Frank’s Famous Chopped Espresso
A friend and I have been experimenting with coffee beans in molded chocolate. We’ve tried dark chocolate and dark milk chocolate shells; bite-siz…
Added by Frank Schmidt on March 24, 2009 at 8:56am — 1 Comment
New website for my company, Pure Chocolate
Added by Dawn Olson on December 23, 2008 at 6:04pm — 3 Comments
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© 2013 Created by Clay Gordon.