Exciting news today: one of my favourite chocolate bars, the Duffy's Honduras Indio Rojo 72%, won the 'Golden Bean', the chocolate '
Oscar' from the Academy of Chocolate in London!
And not only that, Duffy Sheardown also won the 'Best Newcomer Award'. So, again Duffy, CONGRATULATIONS!!
Marcel and I are very proud as well as we were the first Chocolatiers in the Netherlands having Duffy's in our shop in Amsterdam.
Added by Pimm van der Donk on February 23, 2011 at 12:07pm — No Comments
As first and only Chocolaterie in the Netherlands, we yesterday received Duffy’s Chocolate, the second, artisan ‘bean-to-bar’ company in the UK, in Cleethorpes, Lincolnshire.
All bars are ’single origin’, so all from one harvest, one certain area in a certain country and therefore all of them with a certain tast profile Each batch of beans is conched between 40-70 hours.
The bars we have in our …Continue
Added by Pimm van der Donk on February 10, 2011 at 4:51am — No Comments
The Taza chocolate Mexicanos have finally arrived in our Chocolaterie in Amsterdam!
The authentic stone-ground chocolate from Somerville, MA, is direct trade, gluten, dairy and soy free and comes in 8 different varieties: Yerba Maté, Cacao Puro, Salted Almond, Vanilla Bean, Guajillo Chili, Cinnamon, Salt&Pepper and Coffee.
We also have the chocolate covered Cashews, and they're treat.
Great packaging also.
Added by Pimm van der Donk on February 5, 2011 at 1:05pm — No Comments