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Pimm van der Donk's Blog – February 2011 Archive (3)
Text of interview we had (in French).
Added by Pimm van der Donk on February 23, 2011 at 12:07pm — No Comments
Duffy's Chocolate in Amsterdam
As first and only Chocolaterie in the Netherlands, we yesterday received Duffy’s Chocolate, the second, artisan ‘bean-to-bar’ company in the UK, in Cleethorpes, Lincolnshire.
All bars are ’single origin’, so all from one harvest, one certain area in a certain country and therefore all of them with a certain tast profile Each batch of beans is conched between 40-70 hours.
The bars we have in our …
ContinueAdded by Pimm van der Donk on February 10, 2011 at 4:51am — No Comments
Taza Chocolate Mexicanos
The Taza chocolate Mexicanos have finally arrived in our Chocolaterie in Amsterdam!
The authentic stone-ground chocolate from Somerville, MA, is direct trade, gluten, dairy and soy free and comes in 8 different varieties: Yerba Maté, Cacao Puro, Salted Almond, Vanilla Bean, Guajillo Chili, Cinnamon, Salt&Pepper and Coffee.
We also have the chocolate covered Cashews, and they're treat.
Great packaging also.
Added by Pimm van der Donk on February 5, 2011 at 1:05pm — No Comments
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