Join me on my 7th annual trip to help cocoa farmers in Ghana and Ivory Coast. These two countries produce more than 55% of the world's cocoa. Their farmers are extremely poor, and their poverty makes possible the mainstream chocolate that some of us enjoy.
We will land in Accra, purchase cocoa storage bags, travel to Ebekawopa, Ghana, donate a dryness meter and 100 cocoa storage bags, measure the effectiveness of the solar cocoa drier we built last year, then travel to Ivory Coast,…
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