The Chocolate Life

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Artisan's Blog – June 2009 Archive (3)

Chocolateria menu

Here is the menu for our new Artisan du chocolat chocolateria at 81 Westbourne Grove in London, Notting Hill. We were lucky that one of our long term customer, Nick Strangeway, is also one of the best cocktail makers in the world and he really helped us to make some fresh cocktails that are fabulous and have one compoment of chocolate (pulp or infusion or creamy cold drink) The ice cream is made with our Costa Rica conched cocoa mass. The salted caramel tart is simple but very very good. So far… Continue

Added by Artisan on June 8, 2009 at 1:06pm — No Comments

Photos from artisan du chocolat shop Notting hill







We managed a successful press opening and everyone love the shop, the products and the new chocolate cocktails. Summer coctails are cocoa pulp Bellini, Cupuacu Margarita, chocolate martini and the fab white chocolate and matcha New Orleans gin Fizz. It took us a year to get the design and the chocolateria menu right but it was well worth it. On the first day the shop was already full. Very… Continue

Added by Artisan on June 8, 2009 at 4:08am — 3 Comments

Artisan du chocolat Notting hill shop (london)

We are finally opening our shop in notting hill (81 Westbourne grove to be precise) on Friday June 5th.

Come and try our theobroma cacao and theobroma grandiflorum pulp juices as well as our chocolate summer cocktails based on chocolate or cacao pulp including cacao pulp bellini, cupuacu and tonka Margarita, chocolate martini and matcha and white chocolate New Orleans gin fizz.



Sit under our 4m wide panoramic plantation light whilst listening to sounds of the rainforest and… Continue

Added by Artisan on June 1, 2009 at 10:05am — No Comments

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