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New Vietnam bar
We are very pleased to launch our new bar made from Vietnamese cocoa beans, conched and refined in our atelier in Kent. If you also process Vietnamese beans, i would be interested to swap a few bars to compare.
Comment
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Comment by John M Rossini on July 7, 2010 at 3:16pm -
How many ounces or grams is the bar in the photo? What do think it will retail? Thanks!
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Comment by F Schenstead on June 11, 2010 at 12:42am -
I offer a course called around the world in 80 tastes, and would love to add you to our tasting program, could i purchase some of these and have them shipped to Canada
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Comment by Gary Shieh on June 10, 2010 at 1:51pm -
Hi,
I have been trying to get your bars for awhile. Any chances of getting them in the U.S.?
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