The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Just some fun chocolates for a recent event, from left to right:

- Salted caramel and Calvados caviar on a caramalized white chocolate and bacon stock chantilly in a dark chocolate cup
- Seville orange, carrots, and habanero confit on sanv blanc and passionfruit coulis and finished with maldon salt and rosemary flower in a dark chocolate cup
- Carbonated champagne pate on a rose dark chocolate ganache finished with Yuzu zest and lavender in a dark chocolate cup
- Alpine strawberry coulis on a traditional balsamic ganache and finished with pink peppercorns and fresh thyme in a dark chocolate cup

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Comment by Robert Shea on February 12, 2010 at 3:50pm
Why thank you. :)
Comment by Dee on February 12, 2010 at 10:23am
They're beautiful!

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