Hi, I love your picture! I recently started a chocolate blog. You seem very well versed in the world of chocolate. There are so many chocolates and so little time I was wondering if you have and recommendations on where to begin.
Bonjour Madame: I'm here in Guatemala on a Fulbright to write my dissertation on the history of Guatemala's little-known culture, the Garifuna. I haven't had one speck of good chocolate yet, but I know of a place called Danta chocolate about 10 minutes from me. I just have to find the time to get there. If your friends offer tours of chocolate sites, I would so be there!
Thank you for helping to spread the word about craft chocolate in the US. I'd be interested to know more about your business as it pertains to chocolate when you have a moment. Please feel free to email me at Alan@Patric-Chocolate.com