At 3:56pm on February 14, 2011, Susie Funder said…
http://www.kagekurser.dkI am teaching in partycakes and wedding cakes during the first half year and from september on I am teaching in choclate work. There is no chocolate culture in Denmark. The offers in really super quality is poor. Most people don't know how really good chocolate tastes. KageButikken.dk (my daughters company) is the Danish agent for rainforest chocolate from www.felchlin.com. It is sad to tell, that the world best restaurant NOMA in Copenhagen has not the best chocolate.
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