Tatiana Larionova's Comments

Comment Wall (3 comments)

At 11:34am on May 10, 2013, Jason said…: Hello,

I am interested in you cacao. Please feel free to contact me. I will add you as a friend now

At 10:08am on May 2, 2013, Julie Ehrentraut said…: Please call me regarding your chocolate 607-229-4500

Julie

At 2:39pm on August 8, 2012, Jason said…: Hello,

I am very interested in your cacao. Please feel free to contact me at your earliest convenience.

Thank you.

Welcome to
The Chocolate Life

Sign Up
or Sign In

Notice to members:
OpenX took their service offline permanently without notice over the weekend. I am looking for a replacement hosted ad server.

Follow Clay on:
Twitter :: @DiscoverChoc
F'Book :: TheChocolateLife
F'Book Group :: LaVidaCocoa
Paper.li :: @DiscoverChoc

Loading…

1	melanger necessary?
2	Emerging Chocolatier with questions.
3	Where to buy transfer sheets (USA)
4	Tempering Machine VS Melter
5	Working on a cocoa farm