How do I choose just one? Going to the Ferry Building in SF & trying Recchuiti truffles for the first time...Traveling to NZ & touring the Cadbury Factory...Chocolate Tasting at Compartes in Westwood...buying different dark chocolate bars from Fog City News in SF & having a private tasting at home. All quite memorable!
My favorite chocolate is:
Rococo Dark Chocolate with Cardamom
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Felchlin Criolait 38% - one of the great milk chocolates in the world in the tradition of the best Swiss milk chocolates. 500gr (1.1 lb) bars of Felchlin 38% Criolait - $15ea. 3 or more, 10% off. Limit 10 per order. Only 35 left in stock.
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