Travels & Adventures • @chocolover14, updated by @chocolover14 3 hours ago
Classifieds • @Jean-Marie Auboine, updated by @RegardsSent 13 hours ago
Tech Help, Tips, Tricks, & Techniques • @mariano garcia, updated by @Lyndon 19 hours ago
Classifieds • @Katie Wilson, updated by @Bernhard Mueller 6 days ago
SOLD Classifieds • @william_marx, updated by @william_marx one week ago
Classifieds • @beth campbell, updated by @Brad Churchill one week ago
Classifieds • @BrianMCoonan, updated by @RegardsSent one week ago
SOLD Classifieds • @DonH, updated by @Preston Stewart one week ago
Chocolate Education • @Clay Gordon, updated by @chocolover14 2 weeks ago
Classifieds • @Benoit N, updated by @Andy Koller 2 weeks ago
@chocolover14 • 3 hours ago • comments: 0
Posted a response to "Trip through the great lakes packed with chocolates."
"That sounds fun, Kerry. And I checked the itinerary again and the cruise is available only for the summer holidays. I wish to book the trip for..."
@jean-marie-auboine • 14 hours ago • comments: 0
Posted a response to "FOR SALE FULLY AUTOMATIC TEMPERING MACHINE 20KG CHOCOLUTION BAKON USA"
" RegardsSent: Hello, Have you sold your Bakon tempering Equipment? If not I would be interested in photos and details. Thank you Hello..."
@lyndon • 19 hours ago • comments: 0
Posted a response to "what use it is given to the shell of the cocoa beans"
" Clay Gordon: Crio Bru is made from ground roasted cocoa beans. No shell involved. Ah my mistake, I'm not sure why I thought it was shell."