Sweet Impact Mama

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Sweet Impact Mama
 
@sweet-impact-mama • one month ago • comments: 0
Posted a response to "Dipped Caramels"
"oh no! The bourbon goes in during the final stage of cooking."
Sweet Impact Mama
 
@sweet-impact-mama • one month ago • comments: 0
Posted a response to "Dipped Caramels"
"I haven't yet gone to a piping consistency for the Bourbon Salted Caramel. I pipe my dry caramel (more of a French, dark caramel). My bourbon one..."
Sweet Impact Mama
 
@sweet-impact-mama • one month ago • comments: 0
Posted a response to "Dipped Caramels"
"Tomric's was on my possible list... it's in my "affordable" range, so it's good to hear it has made that much of a difference! Thanks!"
Sweet Impact Mama
 
@sweet-impact-mama • one month ago • comments: 0
Posted a response to "Dipped Caramels"
"if you can't, my email is sweetimpactchocolates@gmail.com "
Sweet Impact Mama
 
@sweet-impact-mama • one month ago • comments: 0
Posted a response to "F/S - 10 Heart Shaped Chocolate Molds, Rigid Polycarbonate CW2348 - Oakland"
"Hi there! Are you willing to break this lot up? I already have 2 of these and LOVE them, but don't need that many. I'd be interested in 4 or 5 of..."
Sweet Impact Mama
 
@sweet-impact-mama • one month ago • comments: 0
Posted a response to "Dipped Caramels"
"I'm in Southeastern Wisconsin. "
Sweet Impact Mama
 
@sweet-impact-mama • one month ago • comments: 0
Posted a response to "Dipped Caramels"
"So, I've been doing some research on copper pots... not sure how big yours is or how much you'd be asking for it, but would something like this..."
Sweet Impact Mama
 
@sweet-impact-mama • one month ago • comments: 0
Posted a response to "Dipped Caramels"
"Thank you for all that great advice, Daniel!  I never seem to have any issue with scorching, and my caramel is the texture you describe. If I cut..."
Sweet Impact Mama
 
@sweet-impact-mama • one month ago • comments: 0
Created a new forum topic:
Dipped Caramels
Sweet Impact Mama
 
@sweet-impact-mama • 2 months ago • comments: 0
Posted a response to "Chocolate Geode"
"Nice job! Now what sort of "base" did you grow these on? Did you create a hollow chocolate egg and put the solution inside? It makes sense that..."

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